Discover the experience of home-brewed coffee with our espresso machines, designed with a 4 keys formula: the right dose of freshly ground beans, precise temperature control, optimal water pressure, and the creation of microfoam milk for latte art. Easily achieve the 4 keys formula similar to professional cafe machines.
Featuring auto grind, dose, and tamp using Baratza European Precision Burrs with 45 grind settings. The conical burr grinder automates the process to grind, dose, and tamp 22 grams of coffee directly into the 58mm portafilter.
The Dual Boiler heating system supports simultaneous extraction and steam with a heated group head. Stainless steel boilers and group head are managed with PID temperature control to bring water to the exact temperature needed for full-flavour extraction.
The 58 mm stainless steel portafilter holds a 22g dose, delivering a full-bodied coffee with complex flavours using freshly ground beans.
The low-pressure pre-infusion followed by 9 bar extraction provides an espresso with a creamy texture, achieved through a high-pressure (9 bar) extraction with our 15 bar Italian pump.
The Auto MilQ feature offers hands-free microfoam creation. The steam wand allows milk temperature adjustment between 40��C to 75��C and 9 texture levels, enhancing coffee flavour and latte art pouring. Manual texturing is also an option.
Intuitive LCD screen interface offers volumetric or timed shot control, displaying necessary information for ideal espresso extraction. Options include 1 & 2 shot or manual control for the desired shot.
Interactive setup is simplified with step-by-step 3D guidance via BILT Intelligent Instructions, accessible through a free app.
Includes a 2-year repair warranty.